Pinnacle Series P8S
Hammered Design · 8''
Delivery In 3-7 Business Days
Lifetime Warranty
90-Day Free Returns
5,000,000+ Kichenware Items Sold
40,000+ Five-Star Reviews
The Japanese Chef Knife combines form and function. Razor-sharp blade, traditional craftsmanship. 8-inch, premium stainless steel. Lightweight, ergonomic design for control and accuracy in chopping, slicing, dicing, and mincing. Get professional results confidently.
Its lightweight and thin design allows precision and culinary artistry. Exceptional sharpness, centuries-old expertise, a kitchen essential.
Honoring tradition, empowering chefs with unmatched precision. Embrace this iconic knife, elevate culinary creations, and savor Japanese cutlery's artistry.
High Quality Cooking Knife
8-inch cooking knife has a blade made of high carbon stainless steel. The knife's blade is covered with steel powder, which gives cooking knives a hardness of HRC 62±1, making cutting easier.
Ultra Sharp Chef Knife
We use new technology to make knives, this chef knife can reach an initial sharpness value of 110, the ultimate international standard, imarku chef knife is 3 times sharper than ordinary kitchen knives and 1.5 times sharper than Damascus knives
Razor-sharp Blade Edge
The blade of this 3.5'' paring knife is hand polished and the band-sharpened is 9°-15° pro razor edge per side cutting angle. Taper-ground design ensuring the professional paring knife added stability, long-lasting sharpness and effortless precision cutting.
imarku's santoku knife makes meal prep quicker and fun and no longer a tedious and necessary chore.
Every home chef should always have this highly-rated and all-purpose imarku chef's knife on hand.
The Imarku stands out for its sharpness, comfort, and flexibility, making it my top choice.
That's one thing you won't have to worry about with the affordable but ultra-slick Imarku Chef's Knife.
The handle minimizes fatigue and finger aches, while the chrome blade is anti-corrosion and anti-tarnish.
