Aurora Series A10
Ergonomic Knife Handle · 10''
Delivery In 3-7 Business Days
Lifetime Warranty
90-Day Free Returns
5,000,000+ Kichenware Items Sold
40,000+ Five-Star Reviews
Crafted from premium German high carbon stainless steel (3Cr13), the blade of imarku 10-inch serrated bread knife is oil-tempered and heat-treated to achieve HRC 53±1 hardness, ensuring long-lasting sharpness and superior edge retention. The razor-sharp serrated edge glides smoothly through crusty loaves, artisan bread, bagels, cakes, and even delicate fruits—without crushing or tearing.
The ergonomic stainless steel handle features a non-slip texture and perfect weight balance for a secure, fatigue-free grip. Its sleek, corrosion-resistant design performs beautifully in any kitchen environment, from humid home kitchens to busy professional settings.
With a 2.3mm precision thickness and rounded safety corners, this cake knife delivers stability, control, and safety in one elegant design. Whether you’re slicing a homemade sourdough, layer cake, or crusty baguette, the serrated knife brings a clean, smooth cut every time.
Lightweight, durable, and easy to maintain, this chef's knife the ultimate multi-purpose knife—ideal for everyday use, gifting, or as a premium upgrade to your kitchen essentials.
A serrated knife prevents crushing or tearing soft interiors while cutting tough crusts (sourdough, baguettes) or delicate cakes. Our 10-inch German Stainless Steel blade’s length ensures a single, clean stroke every time, making your slicing effortless and precise.
Crafted from premium German High-Carbon Stainless Steel (3Cr13), the blade is heat-treated to HRC 53±1. This specific hardness offers superior corrosion resistance and edge retention, ensuring the razor-sharp serrations provide reliable, consistent slicing for years.
Yes. The ergonomic stainless steel handle features a non-slip texture and perfect weight balance for a secure, fatigue-free grip. The 2.3mm thickness and rounded safety corners enhance stability and control for all slicing tasks, making it safe and comfortable.
Yes, the 10-inch blade is the ideal length for a bread knife. It provides enough cutting surface to slice large items—like wide sourdough loaves, whole cakes, or multiple bagels—in one clean, single motion, guaranteeing consistent slices without damaging the food.
This knife is dishwasher safe, but we highly recommend hand-washing with warm, soapy water and immediate towel-drying. This method best preserves the razor-sharp serrations and the German stainless steel's shine, significantly extending the knife's longevity compared to machine washing.
The Imarku stands out for its sharpness, comfort, and flexibility, making it my top choice.
Every home chef should always have this highly-rated and all-purpose imarku chef's knife on hand.
imarku's santoku knife makes meal prep quicker and fun and no longer a tedious and necessary chore.
The handle minimizes fatigue and finger aches, while the chrome blade is anti-corrosion and anti-tarnish.
That's one thing you won't have to worry about with the affordable but ultra-slick Imarku Chef's Knife.
