Phantom Series P6
Logwood · 6"
Delivery In 3-7 Business Days
Lifetime Warranty
90-Day Free Returns
5,000,000+ Kichenware Items Sold
40,000+ Five-Star Reviews
The 6-inch boning knife is expertly designed for precision trimming, filleting, and deboning meat, poultry, and fish. Its narrow, flexible straight edge glides effortlessly along bones, helping you minimize meat waste and achieve clean, restaurant-quality cuts every time—according to the American Meat Institute, precise cuts can save up to 10-20% more meat compared to regular knives.
Forged from high-carbon German stainless steel, this boning knife ensures exceptional strength, sharpness, and corrosion resistance. The full tang, fully forged design delivers perfect balance and control, while maintaining long-lasting durability and edge retention.
The ergonomic, non-slip handle provides a secure, comfortable hold for both professional chefs and home cooks. Whether you’re trimming fat, skinning fish, or butterfly cutting chicken, this fillet knife offers superior control even during extended use.
Ideal for chefs, butchers, and culinary enthusiasts, this flexible deboning knife performs flawlessly for defatting, skinning, trimming, and filleting tasks. It’s easy to clean, rust-resistant, and built to withstand heavy kitchen use.
Professional Boning Knife
Master the art of meat prep with this 6-inch professional boning knife. Achieve clean, precise cuts like a professional butcher. A must-have chef knife for high-precision trimming and separation.
Ergonomic Pakkawood Handle
Feel comfort and precision with Imarku boning knife’s ergonomically shaped Pakkawood handle. Its polished, non-slip surface ensures a firm grip, reducing hand fatigue in long prep sessions, perfect for professional chefs and home kitchens.
Ultra Sharp Boning Knife Blade
This versatile deboning knife is your kitchen essential. Engineered for effortless deboning of poultry and filleting fish, it offers a clean separation of meat from bone.
6-Inch Deboning Knife
Use this essential kitchen knife to minimize waste and ensure beautiful presentation. Its precise edge is also ideal for both deboning and intricate filleting of meat and fish.
imarku's santoku knife makes meal prep quicker and fun and no longer a tedious and necessary chore.
Every home chef should always have this highly-rated and all-purpose imarku chef's knife on hand.
The Imarku stands out for its sharpness, comfort, and flexibility, making it my top choice.
That's one thing you won't have to worry about with the affordable but ultra-slick Imarku Chef's Knife.
The handle minimizes fatigue and finger aches, while the chrome blade is anti-corrosion and anti-tarnish.
