Beschreibung
Invest in culinary excellence with our premium Santoku Knife, a transformative tool that redefines your cooking journey.
Renowned chef Julia Child once declared, "I can't imagine a day without a reliable chef's knife in my hands; it's the key to my culinary artistry." Experience the art of cooking at its finest.
Master the art of chopping, dicing, and mincing with effortless ease, embracing a world of culinary possibilities. From crisp vegetables to tender meats, every ingredient succumbs to its impeccable sharpness.
Whether you're a professional chef seeking perfection or a home cook aspiring to greatness, this knife adapts to your skill level, enhancing your techniques with every slice.
The 8-inch blade, forged from high-carbon stainless steel, embodies durability and sharpness. Resistant to corrosion and rust, it promises a lifetime of exquisite performance.
Specs
Use & Care
Shipping, Warranty, and Returns
- We offer Free Shipping on all orders over $69 in U.S. We also ship internationally to Canada,Japan and European Countries. Learn more about our shipping policy here.
- All Imarku products come with a limited or lifetime warranty. For eligible items, we will replace any defective items with some exceptions regarding proper care and use.
- We accept returns and exchanges for up to 90 days on the majority of our items within the US. Exclusions apply including — consumables, customized/engraved items, final sale products, limited edition releases, and other select items. Learn more about our returns policy here.
Durable and Sharpness
This 7-inch chef's Santoku knife blade is forged with innovative powder steel combined with damascus steel technology. The hardness of the blade is 62±1 HRC. Initial sharpness value of 150, lasting sharpness of 800, 3.4 times to 5.7 times higher than the EU standard pass line requirements, the sharpness is far more than ordinary knives. Allows you to slice through food as effortlessly as butter, without damaging the fibers
Easy Maintenance
This santoku knife is made of stable material Powder Steel, with advanced forging technology, the chef knife blades are more scratch and stain resistant. This cutting knife is easier to clean and retains its original appearance even after repeated use and cleaning.