Hammered Design · 7.5"
"The high-end KIRITSUKE knife is a testament to imarku's professionalism, featuring multiple layers of craftsmanship that ensure it remains sharp and intact, surpassing ordinary utensils. The oxidized black finish and hammered texture not only provide a non-stick effect but also enhance the knife's technical appeal and visual aesthetics.
The imarku Kiritsuke knife is a truly versatile tool in Japanese cuisine. Made from high-carbon German stainless steel and professionally polished, it offers effortless cutting performance for various kitchen tasks such as chopping, slicing, dicing, and mincing meats, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.
The angular design of the blade grants this chef's knife a unique character, allowing for more versatile cutting. The long curved handle made of black wood fits comfortably in the fingers, alleviating pressure. The smooth wood grain handle and tapered blade create a natural and balanced feel, delivering a whole new cutting experience."
Use & Care
Shipping, Warranty, and Returns
- We offer Free Shipping on all orders over $69 in U.S. We also ship internationally to Canada,Japan and European Countries. Learn more about our shipping policy here.
- All Imarku products come with a limited or lifetime warranty. For eligible items, we will replace any defective items with some exceptions regarding proper care and use.
- We accept returns and exchanges for up to 90 days on the majority of our items within the US. Exclusions apply including — consumables, customized/engraved items, final sale products, limited edition releases, and other select items. Learn more about our returns policy here.
PERFECT GEOMETRIC DESIGN
The angular design of the blade gives this kitchen knife uniqueness and cuts more freely, the long curved handle of black colored wood adapts to the fingers and slows down the pressure, the smooth wood grain handle and the tapered tip of the knife make the operation more natural and balanced, providing a new cutting feeling.
imarku Kiritsuke knife is a true multipurpose knife in Japanese cutlery, made of German high carbon stainless steel and professionally polished, HRC 54±2, thickness 2.5mm, cutting with less effort, it can be used for daily kitchen chopping, slicing, dicing, mincing all kinds of meat, vegetables, fruits, bread, it is suitable for home and restaurant kitchen.
HIGH-END KIRITSUKE KNIFE
This outstanding chef's knife is one of the most versatile and essential knives a chef can have. It will not dull or chip, and has several more layers of craftsmanship than ordinary knives, each reflecting imarku's expertise. The oxidation blackening as well as the hammering process gives the knife an anti-stick effect, adding to the knife's technical feel and face value.