How To Cut Leeks - IMARKU
Skip to content
Lifetime Warranty & 90-Day Free Returns
0 items

Chef Blog

How To Cut Leeks

24 Dec 2021 0 Comments

Have you ever tried to add leeks to your soup? Do you want to know how to cut leeks? Are you looking for the best way to cut and use leeks in different recipes? Leeks are edible and can add flavor to your food. You can use leeks in quiche, soups, and other recipes. However, you will have to know how to cut them. In the following, we will cover the best knives to cut leeks. Also, you will discuss how to cut leeks. In the end, we will answer your queries. 


Cut Leeks with a knife


Best Knives To Cut Leeks With

First, you will have to get the right knife. In the current condition, you will find many knives for vegetable cutting. In the following, we will cover the best ones for leeks.


8" Chef's Knife

8" Chef's Knife is an all-purpose knife that you can use for mincing, chopping, dicing, or slicing. It has a high-carbon stainless steel blade. Hence, you can expect sharp edges for a long time. It looks sturdy and two times hard compared to other knives. As it is multi-functional, it can serve different purposes. Also, its ergonomic pakka handle is worth appreciating. The handle ensures a firm grip, and you will not experience finger numbness, fatigue, or aches. You can use this knife to cut leeks, other vegetables, or meats. 

Additionally, the blade is tarnish and corrosion-resistant. Also, the metal composition will give a glossy finish to your knife. You will find it comfortable, appealing, and well-built. Besides, the sturdiness makes it the best choice for hard-cutting tasks. The classy design and chrome finish can complement other decors of your kitchen. 




  • High-quality blade to last long and serve different purposes
  • Ergonomic pakka handle will offer a comfortable and safe grip
  • Ultra-sharp edge makes it perfect for tough kitchen jobs
  • Well-built, impressive and classy finish, and versatile


  • Not dishwasher safe


Hammered Chef Knife 8''

Hammered Chef Knife 8'' features a pakkawood handle and hammered blade. You will love the look and feel of this knife. Also, it slices easily and can cut fish and meat without any trouble. You can use this knife to cut leeks as well. The blade is high-carbon stainless steel. It has a powdered steel finish that will boost the hardness and functionality. The ultra-sharp edge makes this knife the best choice for tough kitchen jobs.

The ergonomic handle will ensure a firm and comfortable grip. You can hold your knife for a long time without discomfort and finger numbness. Also, it comes with a beautiful gift box. Hence, you can consider giving this impressive and multi-functional gift to any.




  • Well made and versatile knife
  • The firm handle ensures a comfortable grip
  • Excellent durability and impressive design
  • Perfect kitchen companion 


  • Requires maintenance
  • It might not be the best for professional use


Hammered Japanese Chef's Knife 8"

You can use this professional chef knife to cut leeks. The high-quality material will ensure a durable result. Also, you will not experience breaking and rusting. It uses professional oxidation blackening technology to prevent any food from sticking. Hence, you can expect a seamless experience while cutting your fruits, vegetables, and meats. 

Additionally, it combines superior comfort and improved functionality. Its material and design will enable you to use it for a long time with minimal maintenance. The traditional plastic handle will help with an anti-slip effect. You can achieve perfect balance and the best cutting effect. 




  • Combines aesthetic look and improved performance
  • A High-density hammer ensures smooth cutting
  • The plastic handle will prevent slipping
  • The oxidation blackening technology prevents sticking
  • Hassle-free return 


  • It might not be the best if you want a wood handle
  • You will have to sharpen it to boost the cutting power


Kiritsuke Chef Knife 7.5"

If you want a high-end knife, you can consider going with Kiritsuke Chef Knife 7.5". It is a versatile knife and can be your best companion in your kitchen. It will not chip or dull as well. Also, it features the oxidation blackening technology to help with the anti-stick effect. You will appreciate both the appearance and usability of this knife. You can use it to cut leeks, fruits, vegetables, and meats. 

Besides, the angular design will enable you to cut freely. The smooth wood grain handle will ensure an easy grip. Its 2.3±0.3cm blade is super sharp and can meet different cutting needs. By the way, it will come with a gift box. You can reach out to its friendly customer service as well.



  • High end and durable knife 
  • Serves multiple purposes
  • Best for the tough kitchen jobs
  • Super sharp blade and unique design


  • Not dishwasher safe


How To Cut Leeks 

You will have to follow a few steps to cut leeks. Here are step-by-step instructions for your help.

  • Discard Leaves and Root: Get your cutting board and lay the leek down lengthwise. Now, you can use any of the above knives to cut off the end and green part of its top. Remove the dark green part and keep only the white portion.
  • Cut It In Half: After removing unwanted portions, you can cut the leek in half lengthwise. Rinse both pieces in cold water. Also, it is better to use running water to remove any dirt hiding in its layers.
  • Slice the Leek: After rinsing, you can cut it in halves. You can slice them into thin pieces. Now, your leek is ready to use. You can use it in your soup or other recipes. You will love the flavor. 



Frequently Asked Questions

Which Parts Do You Need to Discard?

You will have to discard the dark green leaves and roots. Yes, you will have to keep the white part only. The green portion is edible. But you might not like its bitter taste. 


Can I Store Cut Leeks for Months? 

No, you can store it for a couple of days in your fridge. You can keep it in your freezer for a long. But you can eat leeks fresh.


Can I Eat Leeks Raw?

Yes, you can eat raw leeks. But you will have to eat only fresh ones in your salad.


Can I Avoid Cleaning? 

No, you cannot avoid cleaning. Cleaning is a must to eliminate all the dirt and dust. 

Prev Post
Next Post

Leave a comment

Please note, comments need to be approved before they are published.

Thanks for subscribing!

This email has been registered!

Shop the look

Choose Options

Edit Option
this is just a warning
Shopping Cart
0 items