Undoubtedly, cookware made of stainless steel is considered the backbone of restaurants worldwide. Probably that's the reason why most people prefer to have them in their kitchens. Besides, they are hard to damage, oven-safe, and durable.
However, choosing the right stainless steel cookware for your needs require complete knowledge about the metal, what you intend to use it for, and the willingness to invest a little bit compared to other types of cookware. This post helps you prepare for your upcoming purchase.