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Ultra Sharp Damascus Santoku Knife 7"Ultra Sharp Damascus Santoku Knife 7"
Professional Japanese Damascus Chef Knife 8"Professional Japanese Damascus Chef Knife 8"

Damascus Knives

Imarku damascus knives feature 67 layers of Nickel Damascus-patterned blades with a core of VG-10 stainless steel for professionals with a hardness of 60-62 HRC, which provides excellent rust resistance, a long-lasting edge, and beauty.

The blade's surface is black-finished, highlighting the Damascus texture for more elegance.

The edge is specially formed like a clam (or HAMAGURI in Japanese), which helps release food and cut smoothly.

The handle is made of premium rosewood (much stronger than mahogany) for beauty and durability.