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Best Stainless Steel Skillets - IMARKU

Best Stainless Steel Skillets

If you're looking to pep up your kitchen, you might want to invest in a quality stainless steel skillet. This is an excellent vessel to cook everything from meats to veggies. You can pan roast and fry meat and veggies and make simple pan-based sauces in seconds.
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The Importance of the Rockwell Hardness Scale to Kitchen Cutlery - IMARKU

The Importance of the Rockwell Hardness Scale to Kitchen Cutlery

We all know how great the feeling is when we cook and all the ingredients and materials are complete and free from hassle. But, of course, knives never miss the checklist whenever we decide to whip something up. Our knives must be sharp and tough to easily slice our ingredients and for a stress-free cooking experience.
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Should I Buy A High Quality Kitchen Knife? - IMARKU

Should I Buy A High Quality Kitchen Knife?

A knife is the soul of the culinary space: it's that one instrument you take up without being conscious, and it's that one thing that you can't do without. Whether you have to mince shallots before dinner or slice a quarter of melon or apples for dessert, your kitchen without high-end kitchen knives is practically unimaginable.
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How to Cut Up a Whole Chicken - IMARKU

How to Cut Up a Whole Chicken

In these days of quarantines and physical distancing, where many are compelled to cook more regularly at home and take fewer trips to the grocery store to avoid contamination from being around more people, it would serve you well to learn how to chop a whole chicken by yourself and become good at it.
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What Makes a Good Knife Block Set? - IMARKU

What Makes a Good Knife Block Set?

Knife blocks are some of the most beautiful things you can put in your kitchen. A well-chosen knife block makes an aesthetic statement, reinforcing the idea that your kitchen is used for cooking delicious meals on the regular. Modern knife blocks feature timeless hardwood motifs and showcase beautiful handles with polished accents, bold lines, and many unique shapes.
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How to Organize Your Kitchen like a Pro - IMARKU

How to Organize Your Kitchen like a Pro

A proper kitchen complements any homestead, as it crowns the essential room in the house. It's an area where the family makes all their foods starting from breakfast to supper, and have the meals there. However, homeowners leave the kitchen cluttered and dirty, thus making it uncomfortable for the family and even guests.
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The Best Knives for Chopping Vegetables - IMARKU

The Best Knives for Chopping Vegetables

In most homes, any knife can be used to prepare food, especially chopping vegetables. However, the type of knife you use determines how your food will come out. That's why you need to choose a knife that has been specifically designed for cutting, chopping, or slicing vegetables.
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How To Hold A Knife Like A Chef And Cook Like A Pro - IMARKU

How To Hold A Knife Like A Chef And Cook Like A Pro

With culinary arts gaining admiration over television shows, a rising number of home chefs are moving into the hobby of preparing restaurant-like cuisine at home. Obtaining ingredients is easy, and you can also lay your hands on high-end kitchen equipment like knives
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Top Uses for a Boning Knife in the Kitchen - IMARKU

Top Uses for a Boning Knife in the Kitchen

Simply put, it is a sharp-pointed kitchen knife with a narrow blade. Usually, the length of a boning knife is 12-17cm. The reason why it has a narrow blade is to make boning precise and more accessible. Other kitchen knives have thick blades.
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How To Choose The Best Serrated Knife? - IMARKU

How To Choose The Best Serrated Knife?

A serrated knife is a highly coveted kitchen tool for all the culinary enthusiasts out there. And for some chefs, a day in the kitchen without a serrated knife is worse than a nightmare. There are some profound benefits of using these kitchen blades since some foods are pretty easy to tackle with serrated knives.

They are pretty handy when you want to make sandwiches where you have slice pieces of loaves and other stuff. Serrated blades are also helpful in making steaks as they are prepared from high-quality Japanese steel that stands the test of time. Let’s learn more about the best-serrated knife.

What Is A Serrated Knife?

In simple terms, a serrated knife is a kitchen blade with teeth or serrations on edge. The points of those serrations are incredibly sharp and prominent, and the distance between them may vary. In some knives, you may find that the teeth are set close to one another, while in some others, the serrations occur in the form of V.

It is a beautiful blend of plain sharpness and sharp points in the teeth, and it also offers dual functions. When you try to slice through something, the teeth will break the outer edge and the rest of the blade moves through the slice. The serrated knife is used in forward and backwards in a saw-like motion. The best-serrated knife can cut cleanly through the hard skin and juicy flesh without crushing anything. You can effortlessly cut through crusty bread without splintering it.

Why do You need To Have A Serrated Knife?

Serrated knives are also referred to as bread knives and they can seamlessly cut through any food with a resistant outer surface. With a serrated knife, you can cut, chop, shave, slash and do a lot more. Owing to this, this knife can perform a better action. You will need to have at least one serrated knife in your kitchen as it excels at slices while you drag the blade through the ingredient.

The unevenness of the serrated knife can grab and incise food by moving transversely through what you want to cut. The movement begins out more parallel rather than in perpendicular order. The high points of the serration meet with the outer crust first. It exerts more pressure at those points. They help in puncturing and tearing the crust. While you reach the soft inner parts of bread or vegetable, the gullets will continue and make a very clean slice without crushing the ingredient.

 

What To Look For In A Serrated Knife?

Good quality serrated kitchen knives have deep and broad serrations with crescent-shaped indentations in the kitchen blade called gullets. Some knives come with rounded and scalloped serrations. In place of teeth, the blade appears to be a row of symmetrical points. The reason behind such a design is that the scalloped chisels tend to remain sharper and get exposed to more food with every cut.

 

Firm handles

When trying to cut something with your serrated knife, you will want to hold it firmly while cutting. The knife must have an excellent grip so that it doesn’t become slippery when wet. Check whether you can hold the blade's heel with the forefinger and thumb and wrap the rest three fingers around the handle of the knife. A good grip will offer better control boosting the accuracy and pace of cutting. It will prevent slippage and reduce the chances of unwanted accidents.

 

Material of the blade

While stainless steel is the most popular choice for the material of the blade, the premium class knives mare today come with high-carbon German stainless steel. As a result, the best-serrated knife is more durable than any other regular knife. Further, this material makes the knives corrosion and rust-resistant.

 

Tip of the knife

The tip of the knife typically lies at the opposite end of the handle and is highly pointed and sharp. The pointed tip helps cut off straight and cut into thin strips and carve out loaves of bread. The tip is also helpful when you want to make incisions or slits.

 

 

The sharpness of the blade

In this aspect, you should consider the sharpness of the knife whole you purchase it and how long it will go without the need to sharpen it. The top-level serrated knives generally come with a sharpness of 56 to 58 in the Rockwell Hardness Scale and are constructed from high-carbon German stainless steel. They are better able to retain the hardness for many years.

 

Best Serrated Knives Recommendation

Now that you know how to select the best-serrated knives, it’s time to lay your hands on some of the top-notch pieces.

 

Bread knife

The imarku 10-inch bread knife has all the qualities that you will want to have in your kitchen blade. The performance of this knife is second to none and the remarkable craftsmanship with which the blade is designed deserves special mention. It has an incredible serrated design on edge, which improves the cutting performance of the knife.

 

Steak knives

You may also try out this beautiful set of 6-piece serrated steak knives made from ultra-sharp one-piece metal. This elegant set has all the attributes of any professional quality steak knives and you will be glad to possess it. The high carbon forged steel, ergonomic Pakka handle, and a convenient knife holder set- all of these add to the glory of this flawless performing serrated knife.

 

 

Recommended Reading: How to Sharpen Serrated Knives

Final words

Many of us love to cook and for some, it is nothing more than a tedious chore. No matter which category of chef you fall into, you must have craved for a kitchen blade that could have made everything a lot easier and faster. And the best-serrated knife does just that. While it’s primarily designed to cut through loaves and steak, you can use it for slicing through various ingredients in the kitchen. Overall, it’s a handy instrument that any cook will be interested in.

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How To Make A Great Burger - IMARKU

How To Make A Great Burger

The classic hamburger is considered to be the United States of America's national dish. The beloved hamburger is a household favorite all over the country. But what is considered the very best hamburger recipe? Are the best hamburgers homemade or pre-bought
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Tips on Grilling Pork Chops Properly - IMARKU

Tips on Grilling Pork Chops Properly

This article contains everything you need to know about grilling pork chops, including the various types, how to grill them, how long it takes, and some of the best options. When you are ready to try something different on your next visit to the barbecue area, this is an excellent choice.
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