Delicious chicken tenders
How to make delicious chicken tenders with Air Fryer?
1 tablespoon pesto
1 cup crushed cornflakes/bread crumbs
1 ounce finely shredded cheese
½ teaspoon granulated garlic
2 pinch salt
1 pound chicken tenders
Preheat the air fryer to about 400 degrees F (200 degrees C).
Mix together egg, pesto, and salt in a shallow dish. In a separate dish mix together cornflake crumbs, finely shredded cheese, garlic, and salt.
Dip each piece of the chicken piece first in egg wash, then dredge through the cornflake mixture, shaking off excess breading. Place chicken pieces in the air fryer basket.
Air fry for 5 minutes, rearrange chicken pieces and fry until no longer pink in the center and the juices run clear, about 5 minutes more.
Squeeze a little lemon juice on the chicken tenders
1. You can also use chicken breasts cut into strips instead of chicken tenders.
2. You can substitute butter for the vegetable oil if desired.